“ differs 10 lis countryside, a hunderd li is different common ” . Food also is such, even if little difference, can make distinctive gust provision. My home town overs grown with weeds in Lai, there are a lot of local colors here fastfood, breed is various. Be in numerous fastfood in what I like most is hotpot sesame seed cake of Shang Helai overgrown with weeds.
“十里不同乡，百里不同俗”。食品也是这样，即使是一点小差异，都会成为独特的风味食品。我的家乡在莱芜，这里有许多风味小吃，品种繁多。在众多的小吃中我最喜欢的就是羊肉汤和莱芜烧饼了。
If you will to Lai over grown with weeds, I suggest you still drink hotpot soup to eat a sesame seed cake again. Drink hotpot boiling water, do not need guide, want to go to go on the street only, ave lane has almost. Among them best have soup ” of ” of soup of sheep of “ gold home and “ Ma Jiayang only, still do not have Yang Shang, the house makes sure you are old far smell the fragrance of an inviting hotpot, light, have bit of the smell of mutton, but very inviting. Ruminate goes, see there is reeky steam in that caldron only, fume the person's face continuously, host is taking ladle to swinging the ovine oil in boiler, smooth water seeing an opening was about to stay. If want a bowl, host can use hook fish out from boiler immediately a flesh, see the knife is waved on chopping board only, hear swoosh sound only, a bowl of hotpot gives priority to companion with abdomen of a few blood that raise a sheep, sheep, Yang Chang delicate can appear before you, come again at this moment a sesame seed cake, that is the world delicate ah!
如果你来到莱芜，我建议你还是去喝一喝羊肉汤再吃一个烧饼。喝羊肉汤，是不需要向导的，只要在街上走就行，大街小巷几乎都有。其中最好的就只有“金家羊汤”和“马家羊汤”，还没到羊汤，馆保证你老远就闻到一股诱人的羊肉的香味，淡淡的，有点膻，但很诱人。寻味过去，只见那口大锅里冒着热腾腾的热气，直熏人的脸，主人拿着勺子荡着锅里的羊油，光看口水就要留下来了。如果要一碗，主人立刻会从锅里用钩子捞出一块肉，只见刀在案板上舞动，只听嗖的一声响，一碗羊肉为主伴以少量养羊血、羊肚、羊肠的美味就会呈现在你面前，这时再来个烧饼，那就是人间美味啊！
Want your be fond of according to oneself only, right amount add a few caraway, chili, vinegar to wait to be able to leave ate! The characteristic of composition sheep soup is: Colour and lustre is delicious show ivory, soup juice is beautiful, nutrition is rich. Hotpot soup sort is various, each have distinguishing feature, have those who suit old people, have the …… that suits a child
只要你根据自己的喜好，适量加一些香菜、辣椒、醋等便可以开吃了！作文羊汤的特点是：色泽鲜美呈成乳白色，汤汁优美，营养丰富。羊肉汤种类繁多，各有特色，有适合老年人的、有适合小孩的……
If you did not cross Lai overgrown with weeds, do not have an opportunity to eat the ovine broth that overs grown with weeds to Lai, not regretful, I will teach yourself to start work be done!
如果你没来过莱芜，没机会吃到莱芜的羊肉汤，不要遗憾，我来教你自己动手做一次吧！
Above all, anthology makings want to pay attention to. It is 30 jins of lamb kid flesh of the left and right sides certainly. After hotpot is abluent, cut grow 10 centimeters, 3 centimeters wide thick 0. 3 centimeters or so piece. Smash ovine bone next, the shop is by boiler, the meat is put above, add water to had come the flesh, boil of flourishing baked wheaten cake, cast aside clean blood foam, drop soup need not. Then, add clear water additionally, cast aside after boil go float foam. Put ovine oil subsequently, float foam is cast aside again after moment. Put the makings of ginger of Chinese prickly ash, cassia bark, dried tangerine or orange peel, caoguo, Bai Mang, fine to wrap finally, together with Jiang Pian, green paragraph, refined salt puts bowl inside, continue to use flourishing fire to boil to hotpot eight maturity, add water of red oil, Chinese prickly ash, boil about two hours or so to be become namely. The hotpot that fish out thoroughlies cook, slice, put a bowl inside, join Yang Shang, put condiment to be finished according to his be fond of.
首先，选料要讲究。一定是30斤左右的小羊羔肉。羊肉洗净后，切成长10厘米，宽3厘米厚0。3厘米左右的块。然后把羊骨砸碎，铺在锅底，上面放肉，加水至过肉，旺火烧沸，撇净血沫，将汤倒掉不用。接着，另加清水，沸后撇去浮沫。随后放入羊油，片刻之后再撇一次浮沫。最后放入装有花椒、桂皮、陈皮、草果、白芒、良姜的料包，一同与姜片、葱段、精盐放入锅内，继续用旺火煮至羊肉八成熟，加入红油、花椒水，煮约两小时左右即成。捞出煮熟的羊肉，切成薄片，放入碗内，加入羊汤，根据自己的喜好放入调料就完成了。
Did hotpot soup let your lick one's chaps? Anyway I am to write no less than going to, think delighted ground drinks solution of soup of on one bowl of hotpot to satisfy a craving for delicious food really!
羊肉汤是不是让你垂涎欲滴了呢？反正我是写不下去了，真想痛痛快快地喝上一碗羊肉汤解解馋！(文/段景程)